Enjoying your rum punch recipe during the hot summers
Rum is associated with alcohol but when we hear the term rum punch recipe, it has more to do with fruits and varied juices mixed into rum. The drink is indeed very refreshing. You could make different types of rum punches ranging from the Carribean rum punch, Jamaican rum punch, Trinidad rum punch and so on.
Every recipe is unique in itself and your family is going to love all these varied flavours. The Jamaican rum punch recipe is an absolute treat for your dry and parched throat and it can be complemented with any meal, especially during the hot and dry summers. People of Jamaica love the drink so much that they make it and enjoy it thoroughly.
Procedure for making the Rum punch recipe
The ingredients required for making the rum punch are Jamaican gold rum, overproof rum, pineapple juice, lime juice, caruba rum, splash of grenadine and angostura bitters. Mix all the ingredients and then shake them well. Stir vigorously and pour them into a large container and make sure that the container is air tight. The next step is to pour this in a beautiful glass and serve it with cherry, mint leaves, orange slice and cinnamon stick.
Check out the Caribbean style recipe
During the hot sunny days, the Caribbean rum punch also tastes delicious. These enticing naturally prepared drinks are an absolute delight and you would love to have them during your vacation. You would love to share it with your friends and all those who are on vacation. The Carribean is well known for its rum and there is a plethora of Caribbean punches that you would make, drink and savour. The Trinidad rum is not dark rum. When we talk of dark rum and excellent rum, there is nothing to beat the Black Label. However, this is not available everywhere. The conventional Rum punch is sour, strong and sweet.
Ingredients required for making this punch are cane sugar, lime juice, dark Trinidad rum and water. You may also add Angostura bitters alongwith nutmeg that is finely grated. Just keep sipping and enjoying the drink. Ideally you need to include limes and not lemons, if you really want the fruit punch to taste yummy. Check out for authentic flavours by adding lime juice.
Always chill the punch before serving, add ice or chilled water as only then it would give out that zing. If you are going to serve it immediately, then add ice and not water and serve it. Top it with a pineapple or lime piece. Some of the rum punch recipes call for making the sugar syrup and making a cocktail or mocktail. Are you here to get recipe for rum punch book? That’s nice! When we talk of rum punch recipe, we cannot forget the Blanchisseuse rum punch which is made from Carribean lime juice, Trinidad Portugal juice, cane sugar and last but not the least; dark Trinidad rum. It is not only the name but the drink also tastes yummy and exotic.
Rum punch recipe for parties
When you are thinking of throwing a party, one must on your recipe list is a rum punch recipe. This item adds a tang to your party and makes your party happening. This is easy to make and is available in a variety of different types.
What is rum punch recipe?
A rum punch is a name given to a wide array of drinks which genuinely contain fruits or fruit juices. Usually served in big bowls called the punch bowl in the parties, this was and Indian recipe which was handed over to the British. The word punch is derived from the word “panch” as the best rum punch recipe originally contained alcohol, sugar, lemon, water and spices or tea.
THE RUM PUNCH RECIPE:
It’s an extremely common recipe in today’s party. Although it is basically the same drink but many variations may be brought to the rum punch coctail. According to the various locations, various rum punch drink has been developed like the Caribbean rum punch recipe and the Jamaican rum punch recipe. Various recipes are given in the following
Cuba Libre rum punch it takes about 5 min. to make this delicious drink. Take about 1 oz. of rum and mix it with juice of half lime, cola and ice in a highball glass and garnish it with lemon wedges.
Mojito: this rum punch requires I lime, 4 mint leaves, 2 ounces of club soda and white rum each, a teaspoon of powdered sugar and mint sprigs. The mint leaves, lime juice and the sugar are taken in a Collin’s glass and muddled. This is topped off with rum, soda and ice and garnished with mint leaves.
Caribbean rum punch: to make this rum punch all you need is a slash of lime juice, 2 cups of light rum, 2 lt. ginger ale and 1qt. each of apple and orange juice. Mix all the ingredients in a punch bowl and serve it with ice.
The Jamaican rum punch is one of the simplest available. You just need to take a punch bowl and mix together in it 1 cup light rum, ½ cup dark rum, 1/4 cup coconut rum and lime juice each, 2 ½ cups of pineapple juice and orange juice each and 3 tbsp grenadine syrup. Serve the drink with ice cubes. Use this rum punch ingredients list.
The Piña Colada is made by blending together in a blender cracked ice cubes, 1 part dark rum, 2 parts of coconut cream and white rum and 3 parts of pineapple juice until they are smooth. Then garnish them before serving with pineapple wedges.
The Zombie is a very strong rum punch and includes 1 ¼ oz lemon juice, ½ oz of each cherry brandy, light rum and high proof dark rum, ¾ oz orange juice and a dash of grenadine shaken together.
Try out the variety of easy rum punch recipe available to you and make your party a ravishing one. These rum punch recipe allow you to enjoy the cool drinks with minimal effort to make.